Exploring Vegetarian and Omnivorous Approaches to Cardiovascular Risk and Body Composition
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Fontes, T.; Lopes, S.; Menezes, R.; Esgalhado, M.; Monteiro Rodrigues, L.; Ferreira-Pêgo, C. Exploring Vegetarian and Omnivorous Approaches to Cardiovascular Risk and Body Composition. Nutrients 2024, 16, 2013. https://doi.org/10.3390/nu16132013
Fontes T, Lopes S, Menezes R, Esgalhado M, Monteiro Rodrigues L, Ferreira-Pêgo C. Exploring Vegetarian and Omnivorous Approaches to Cardiovascular Risk and Body Composition. Nutrients. 2024; 16(13):2013. https://doi.org/10.3390/nu16132013
Chicago/Turabian StyleFontes, Tatiana, Sofia Lopes, Regina Menezes, Marta Esgalhado, Luís Monteiro Rodrigues, and Cíntia Ferreira-Pêgo. 2024. "Exploring Vegetarian and Omnivorous Approaches to Cardiovascular Risk and Body Composition" Nutrients 16, no. 13: 2013. https://doi.org/10.3390/nu16132013