Table 5

Benefits of each kinds of herbs by respondents (n = 45)

Benefit (n (%))Breast milk boosterRefresh-ing bodyHealthy bodyIncreas-ed breast milkBreast milk becomes freshIncreas-ed appetiteIncreased body enduranceBabies become healthierBabies get fatN (%)
Kinds of herbs
Uyub-uyub (Javanesse breastmilk booster formula)13 (28.9)NANA1(2.2)NANA1 (2.2)NANA15 (33.3)
Papaya leaves8 (17.8)1 (2.2)1 (2.2)1 (2.2)NANANANA1 (2.2)12 (26.7)
Jamu (Indonesian Traditional Medicine)1 (2.2)1 (2.2)NA2 (4.4)2 (4.4)NANA1 (2.2)NA7 (15.6)
Jamu Gendong (Indonesian Traditional medicine marketed by artisan herbs)6 (13.3)NANANANANANANANA6 (13.3)
Kunir asem (Combination of Tumeric and tamarind)1 (2.2)2 (4.4)NANANA1 (2.2)NANANA4 (8.9)
Kencur (Kaempferia galanga Linnaeus)1 (2.2)2 (4.4)1 (2.2)NANANANANANA4 (8.9)
Kunyit (Tumerics/ Curcuma Longa L)1 (2.2)1 (2.2)1 (2.2)NANANANANANA3 (8.9)
Paitan (Bitter herbs)1 (2.2)NA1 (2.2)NANANANANANA2 (4.4)
Betel leaves (Piper betle L.)1 (2.2)NANANANANANANANA1 (2.2)
Brotowali (Tinospora caulis L)1 (2.2)NANANANANANANANA1 (2.2)
Total (n(%))34 (75.6)7 (15.6)4 (8.9)4 (8.9)2 (4.4)1 (2.2)1 (2.2)1 (2.2)1 (2.2)55 (122.2)a

aThe columns do not add up to 100% because the respondent wrote the number of herbs more than 1

NA No available

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