doi: 10.1271/bbb.100683.
Epub 2011 Mar 7.
Antioxidative activity of microbial metabolites of (-)-epigallocatechin gallate produced in rat intestines
Affiliations
- PMID: 21389610
- DOI: 10.1271/bbb.100683
Item in Clipboard
Antioxidative activity of microbial metabolites of (-)-epigallocatechin gallate produced in rat intestines
Biosci Biotechnol Biochem.
2011.
Free article
Abstract
The antioxidative activities of (-)-epigallocatechin gallate (EGCg) metabolites degraded by rat intestinal flora were investigated by a flow injection analysis coupled to an on-line antioxidant detection system with the 2,2'-azinobis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical cation. All of the metabolites were found to have antioxidative activity, suggesting that the EGCg metabolites may show antioxidative activity in the body.
Similar articles
-
Production of monodisperse epigallocatechin gallate (EGCG) microparticles by spray drying for high antioxidant activity retention.Int J Pharm. 2011 Jul 15;413(1-2):155-66. doi: 10.1016/j.ijpharm.2011.04.056. Epub 2011 Apr 28. Int J Pharm. 2011. PMID: 21554936
-
Application of the 2,2'-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation assay to a flow injection system for the evaluation of antioxidant activity of some pure compounds and beverages.J Agric Food Chem. 2003 Jan 1;51(1):260-4. doi: 10.1021/jf020657z. J Agric Food Chem. 2003. PMID: 12502418
-
Antioxidative activity of (-)-epigallocatechin-3-(3''-O-methyl)gallate isolated from fresh tea leaf and preliminary results on its biological activity.Biosci Biotechnol Biochem. 2000 Oct;64(10):2218-20. doi: 10.1271/bbb.64.2218. Biosci Biotechnol Biochem. 2000. PMID: 11129598
-
Polyphenolic antioxidant (-)-epigallocatechin-3-gallate from green tea reduces UVB-induced inflammatory responses and infiltration of leukocytes in human skin.Photochem Photobiol. 1999 Feb;69(2):148-53. Photochem Photobiol. 1999. PMID: 10048310 Review.
-
Antioxidants in tea.Crit Rev Food Sci Nutr. 1997 Dec;37(8):705-18. doi: 10.1080/10408399709527798. Crit Rev Food Sci Nutr. 1997. PMID: 9447271 Review. No abstract available.
Cited by
-
Catechins: Protective mechanism of antioxidant stress in atherosclerosis.Front Pharmacol. 2023 Mar 24;14:1144878. doi: 10.3389/fphar.2023.1144878. eCollection 2023. Front Pharmacol. 2023. PMID: 37033663 Free PMC article. Review.
-
Flavanols from Nature: A Phytochemistry and Biological Activity Review.Molecules. 2022 Jan 22;27(3):719. doi: 10.3390/molecules27030719. Molecules. 2022. PMID: 35163984 Free PMC article. Review.
-
Revisiting the Oxidation of Flavonoids: Loss, Conservation or Enhancement of Their Antioxidant Properties.Antioxidants (Basel). 2022 Jan 7;11(1):133. doi: 10.3390/antiox11010133. Antioxidants (Basel). 2022. PMID: 35052636 Free PMC article. Review.
-
Green Tea Suppresses Brain Aging.Molecules. 2021 Aug 12;26(16):4897. doi: 10.3390/molecules26164897. Molecules. 2021. PMID: 34443485 Free PMC article. Review.
-
Effect of Gut Microbiota Biotransformation on Dietary Tannins and Human Health Implications.Microorganisms. 2021 Apr 29;9(5):965. doi: 10.3390/microorganisms9050965. Microorganisms. 2021. PMID: 33947064 Free PMC article. Review.
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Other Literature Sources
Medical
